HOMOEOPATHY FOR PEANUT ALLERGY
Peanut allergy is one of
the most common food allergies and, in Western countries, is thought to be
prevalent in up to 1 in 200 individuals in some populations. Peanut allergy
symptoms can be life-threatening-anaphylaxis. For some people with peanut
allergy, even tiny amounts of peanut can cause a serious reaction.
Peanut allergy has been
increasing in children. Children are more likely than adults to have peanut
allergies. While some grow out of it, others need to avoid peanuts for life.
CAUSES
Peanut allergy occurs when
immune system mistakenly identifies peanut proteins as something harmful.
Direct or indirect contact with peanuts with peanuts causes the immune system
to release symptom-causing chemicals into the bloodstream.
Exposure to peanuts can
occur in various ways:
·
Direct
contact. The most common cause of peanut allergy is eating
peanuts or peanut-containing foods. Sometimes direct contact with peanuts can
trigger an allergic reaction.
·
Cross
–contact. This is the unintended
introduction of peanuts into a product. It is generally the result of a food
being exposed to peanuts during processing or handling.
·
Inhalation. An allergic reaction may occur if the person
inhale dust aerosols containing peanuts, from a source such as peanut flour or
peanut oil cooking spray.
SYMPTOMS
An allergic response to
peanut usually occurs within minutes after exposure. Peanut allergy signs and
symptoms include:
·
Runny nose
·
Skin reactions, such as hives, redness or
swelling.
·
Itching or tingling in or around the mouth
and throat.
·
Digestive problems, such as diarrhea,
stomach cramps, nausea or vomiting.
·
Tightening of the throat
·
Shortness breath or breathing.
A severe allergic reaction
can lead to anaphylaxis, a life threatening emergency that requires immediate
treatment.
Anaphylaxis signs and
symptoms include:
·
Constriction of airways, including a
swollen throat or a lump in throat that makes it difficult to breathe.
·
Abdominal pain and cramping
·
Rapid pulse
·
Shock with severe drop in blood pressure
felt as dizziness , lightheadedness or loss of consciousness
RISK
FACTORS
It is not clear why some
people develop allergies while others don’t . However, people with certain risk
factors have a greater chance of developing peanut allergy.
Peanut allergy risk
factors include:
·
Age.
Food
allergies are most common in children, especially toddlers and infants. As grow
older, the digestive system matures, and the body is less likely to react to
food that triggers allergies.
·
Past
allergy to peanuts.
Some children with peanut allergy outgrow it. However, even if you seem
to have outgrown peanut allergy, it may recur.
·
Other
allergies. If you have
already allergic to one food, you may be at increased risk of becoming allergic
to another. Likewise having another type of allergy, such as hay fever,
increases your risk of having a food allergy.
·
Family
members with allergies.
You are at increased risk of peanut allergy if other allergies,
especially other types of food allergies , are common in your family.
·
Atopic
dermatitis. Some people with the skin condition atopic
dermatitis also have a food allergy.
COMPLICATIONS
Complications of peanut
allergy can include anaphylaxix. Children and adults who have a severe peanut
allergy are especially at risk of having this life-threatening reaction.
HOMOEOPATHIC
REMEDIES
Homoeopathy today is a rapidly growing system and is being practiced all over the world. It strength lies in its evident effectiveness as it takes a holistic approach towards the sick individual through promotion of inner balance at mental, emotional, spiritual and physical levels. When PEANUT ALLERGY is concerned there are many effective medicines available in Homoeopathy , but the selection depends upon the individuality of the patient , considering mental and physical symptoms.
APIS
MELLIFICA: Edematous
swelling. Elevated wheals over the whole body. Stinging , burning pain on the
affected area. Worse from touch, pressure, warm room, better from cool air, or
cool bathing. Skin becomes sensitive, rosy red and sore. Large urticaria like
swellings are seen on the skin.
ARSENIC
ALB: Burning in stomach. Nausea and vomiting. Loose stools.
Great anxiety and restlessness. Thirst for small quantities of water
frequently. Running nose.
ASTACUS
FLUVIATILIS:
Nettle rash over whole body. Severe itching. Nettle rash with liver
infection.
LYCOPODIUM
CLAVATUM: Hives with gastric disorders. Flatulent abdomen , especially lower part. Itching, worse from
warmth. The person prefers hot food and
drinks. Craving for sweets. Viscid and offensive perspiration.
NATRUM
MURIATICUM: Urticaria like swelling after eating
peanuts. Itching and burning. Worse from heat. Dry skin. Running nose. Craving
for salt and salty foods.
NUX
VOMICA: Nausea and
vomiting after taking peanuts. Colicky pain in abdomen with loose stools.
Better from passing stool, but reappear soon after passing stool. Bruised
soreness in abdominal walls. Frequent ineffectual desire for stool or passing bur small
quantities at each attempt. The patient is highly irritable.
PULSATILLA
NIGRICANS: Urticaria like swelling with diarrhea after
peanut consuming. Itching, worse from undressing and heat.
SULPHUR:
Rashes
all over the body. Severe burning and itching, especially from warmth. Unhealthy skin. Aversion to bathing. Heat
sensation in soles and palms.
RHUS
TOXICODENDRON:
Urticaria like eruptions. Skin becomes red, and swollen. Severe itching.
The patient is highly restless. Constant motion gives relief. Symptoms worse
from cool air , better from warm .
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