DENTAL PLAQUE REVEALS KEY PLANT IN PREHISTORIC EASTER ISLAND DIET
A University of Otago,
New Zealand, PhD student analysing dental calculus (hardened plaque) from
ancient teeth is helping resolve the question of what plant foods Easter
Islanders relied on before European contact.
Known to its
Polynesian inhabitants as Rapa Nui, Easter Island is thought to have been
colonized around the 13th Century and is famed for its mysterious large stone
statues or moai.
Otago Anatomy PhD
student Monica Tromp and Idaho State University's Dr John Dudgeon have just
published new research clearing up their previous puzzling finding that
suggested palm may have been a staple plant food for Rapa Nui's population over
several centuries.
However, no other line
of archaeological or ethnohistoric evidence supports palm having a dietary role
on Easter Island; in fact evidence points to the palm becoming extinct soon
after colonization.
Nevertheless, the
researchers had found that the vast majority of phytoliths (plant microfossils)
embedded within the calculus were from palm trees.
The teeth were from
burials excavated in the early 1980s from multiple coastal archaeological sites
around the island.
To clear up the
mystery, the pair undertook further analysis, newly published in theJournal
of Archaeological Science. This included identifying starch grains in the
dental calculus removed from 30 teeth.
After removing and
decalcifying the plaque from each tooth, Ms Tromp and Dr Dudgeon identified
starch grains that were consistent with modern sweet potato. None of the
recovered grains showed any similarities to banana, taro or yam, other starchy
plants that are hypothesised to be part of the diet.
The researchers went
on to test modern sweet potato skins grown in sediment similar to that of Rapa
Nui's and found that as tubers grow, their skins seem to incorporate palm
phytoliths from the soil.
"So this actually
bolsters the case for sweet potato as a staple and important plant food source
for the Islanders from the time the island was first colonised,"Ms Tromp
says.
She and Dr Dudgeon are
the first biological anthropologists to study dental calculus in the Pacific.
"It is an
excellent target for looking at the plant component of ancient diets as
microfossils become embedded in dental calculus throughout a person's life. You
can get a good idea of some of the plant foods people were eating, which is not
an easy task.
This research also
shows that the plant foods you find evidence for in dental calculus can come
from the environment that foods are grown in and not necessarily from the food
itself -- this finding has the potential to impact dental calculus studies
worldwide. "
Determining plants'
role in ancient Oceanic diets is extremely difficult due to the scarcity of
plant remains, but this research of microscopic plant remains is providing one
more piece of the dietary puzzle.
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