ENGINEERED INSULIN COULD OFFER BETTER DIABETES CONTROL
For patients with diabetes, insulin is critical
to maintaining good health and normal blood-sugar levels. However, it's not an
ideal solution because it can be difficult for patients to determine exactly
how much insulin they need to prevent their blood sugar from swinging too high
or too low.
MIT engineers hope to
improve treatment for diabetes patients with a new type of engineered insulin.
In tests in mice, the researchers showed that their modified insulin can
circulate in the bloodstream for at least 10 hours, and that it responds
rapidly to changes in blood-sugar levels. This could eliminate the need for
patients to repeatedly monitor their blood sugar levels and inject insulin
throughout the day.
"The real
challenge is getting the right amount of insulin available when you need it,
because if you have too little insulin your blood sugar goes up, and if you
have too much, it can go dangerously low," says Daniel Anderson, the
Samuel A. Goldblith Associate Professor in MIT's Department of Chemical
Engineering, and a member of MIT's Koch Institute for Integrative Cancer
Research and Institute for Medical Engineering and Science. "Currently
available insulins act independent of the sugar levels in the patient."
Anderson and Robert
Langer, the David H. Koch Institute Professor at MIT, are the senior authors of
a paper describing the engineered insulin in this week's Proceedings of
the National Academy of Sciences. The paper's lead authors are Hung-Chieh
(Danny) Chou, former postdoc Matthew Webber, and postdoc Benjamin Tang. Other
authors are technical assistants Amy Lin and Lavanya Thapa, David Deng,
Jonathan Truong, and Abel Cortinas.
Glucose-responsive
insulin
Patients with Type I
diabetes lack insulin, which is normally produced by the pancreas and regulates
metabolism by stimulating muscle and fat tissue to absorb glucose from the
bloodstream. Insulin injections, which form the backbone of treatment for diabetes
patients, can be deployed in different ways. Some people take a modified form
called long-acting insulin, which stays in the bloodstream for up to 24 hours,
to ensure there is always some present when needed. Other patients calculate
how much they should inject based on how many calories they consume or how much
sugar is present in their blood.
The MIT team set out
to create a new form of insulin that would not only circulate for a long time,
but would be activated only when needed -- that is, when blood-sugar levels are
too high. This would prevent patients' blood-sugar levels from becoming
dangerously low, a condition known as hypoglycemia that can lead to shock and
even death.
To create this
glucose-responsive insulin, the researchers first added a hydrophobic molecule
called an aliphatic domain, which is a long chain of fatty molecules dangling
from the insulin molecule. This helps the insulin circulate in the bloodstream
longer, although the researchers do not yet know exactly why that is. One
theory is that the fatty tail may bind to albumin, a protein found in the
bloodstream, sequestering the insulin and preventing it from latching onto
sugar molecules.
The researchers also
attached a chemical group called PBA, which can reversibly bind to glucose. When
blood-glucose levels are high, the sugar binds to insulin and activates it,
allowing the insulin to stimulate cells to absorb the excess sugar.
The research team
created four variants of the engineered molecule, each of which contained a PBA
molecule with a different chemical modification, such as an atom of fluorine
and nitrogen. They then tested these variants, along with regular insulin and
long-acting insulin, in mice engineered to have an insulin deficiency.
To compare each type
of insulin, the researchers measured how the mice's blood-sugar levels
responded to surges of glucose every few hours for 10 hours. They found that
the engineered insulin containing PBA with fluorine worked the best: Mice that
received that form of insulin showed the fastest response to blood-glucose
spikes.
"The modified
insulin was able to give more appropriate control of blood sugar than the
unmodified insulin or the long-acting insulin," Anderson says.
The new molecule
represents a significant conceptual advance that could help scientists realize
the decades-old goal of better controlling diabetes with a glucose-responsive
insulin, says Michael Weiss, a professor of biochemistry and medicine at Case
Western Reserve University.
"It would be a
breathtaking advance in diabetes treatment if the Anderson/Langer technology
could accomplish the translation of this idea into a routine treatment of
diabetes," says Weiss, who was not part of the research team.
New alternative
Giving this type of
insulin once a day instead of long-acting insulin could offer patients a better
alternative that reduces their blood-sugar swings, which can cause health
problems when they continue for years and decades, Anderson says. The
researchers now plan to test this type of insulin in other animal models and
are also working on tweaking the chemical composition of the insulin to make it
even more responsive to blood-glucose levels.
"We're continuing
to think about how we might further tune this to give improved performance so
it's even safer and more efficacious," Anderson says.
The research was
funded by the Leona M. and Harry B. Helmsley Charitable Trust, the Tayebati
Family Foundation, the National Institutes of Health, and the Juvenile Diabetes
Research Foundation.
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